Hello Friends…

To those who live in the US, you know what time of the year is. Yep! It’s Thanksgiving holiday tomorrow, goes without saying we all know everyday IS a day to be thankful; but here goes the history of Thanksgiving.  To everyone in general, well this may serve as a useful info for you especially  if  you like to be prim and proper in your hospitality/presentation.

Here’s a graphic on how that dinner table is really supposed to be set if you ever wondered what the correct way is. I am guilty of random placement in the past 🙂 . Click to enlarge.

dinner table

As for the  menu,  I almost always don’t really do (some things) as the Romans do when I’m in Rome, I tend to do things that the Romans will find intriguing and interesting enough to maybe, copy.  In that light, so as to be not much of a rebel, my thanksgiving menu this year will be about 85% a deviation from the norm, I will of course be cooking  the  proverbial turkey, dodo (fried plantain – my fav), Jollof Rice, sauteed vegetables, tossed salad, rolls, stuffing, pad Thai shrimp, sweet potato casserole, pan roasted brussels sprouts,  with sides of spring rolls, meatpies, fruits & pumpkin pie as dessert and/or cheesecake (my fav), and any other spontaneous item that pops up in my head tomorrow {self confessed Queen of Spontaneity } 🙂 . It’s really a simple and intimate one this year. So what’s on your menu?

Above all, I am thankful  for you, me & mine and  all of God’s blessings..

Thanks for stopping by and Have a Happy and Enjoyable Thanksgiving!



Beautifully Dreaming, Positively Doing…




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